Chiliquiles Suizas Recipe

Chiliquiles Suizas Recipe

Ingredients:

1.5 lb of beef (stringy or ground)
1 lb of cheese (Jack’s); shredded or sliced
1 pint of sour cream
1 pint tomatoes (whole); peeled
1/2 tsp of coriander (ground)
2-3 cloves of garlic
2 pcs of onions
12 pcs of wheat tortillas
Corn tortillas
Cheese slices (American or mild yellow)
Pepper and salt
A pinch of cumin and oregano

Instructions:

Brown the meat with garlic as well as onions using skillet then arrange unto a circular dish; alternate it with tortillas as well as the rest of the ingredients except for (yellow) cheese.

Put the dish into oven and bake, 350 degrees F for 30-40 minutes. Top it with (yellow) cheese on last ten minutes of baking.

Chiliquiles Suizas Recipe

Enchiladas (Red Chili) Recipe

Enchiladas (Red Chili) Recipe

Ingredients:

18 pcs of tortillas (corn)
1 quart of sauce (red chili)
1 lb of cheese (Cheddar); grated
1 pc of onion (large); chopped coarsely
6 pcs of eggs (fried, optional)

Instructions:

Deep fry tortillas so that it will become soft. Submerge tortillas into hot sauce then put above plate (warm and oven-proof). Drizzle with onion and cheese. Top with hot sauce then top once again with tortillas. Do the same process again and cover the tortillas with enough hot sauce.

Three pieces of tortillas can create single serving. Place single egg (fried) above enchilada.

Enchiladas (Red Chili) Recipe