Mexican Chili Recipe

Mexican Chili Recipe

Ingredients:

1 lb of beef; ground
15.5 ozs of hot spicy beans
28 ozs of chopped tomatoes
1.5 c of chopped celery
1 c of chopped onion
1/2 c of chopped green bell pepper
4 ozs of (chili) peppers (drained); seeds removed chopped
1 pc of bay leaf
2 Tbsps of sugar
1 tsp of salt
1 tsp of diced marjoram
1/2 tsp of powdered garlic
Pepper

Instructions:

Combine all of the ingredients except meat in a crock pot. Saute beef ’til grown and drain off fat. Add meat to the pot. Cook chili on low-heat for 8-10 hours.

Remove fat off surface. Remove the leaf then stir the chili before you serve.

Mexican Chili Recipe

Chili Mac Recipe

Chili Mac Recipe

Ingredients:

1/2 tsp of salt
1 can of chili bean (15 ozs); undrained
4 cans of tomato sauce (less sodium, 8 ozs)
1 pc of onion; diced
1 pc of bell pepper (green); diced
1/2 lb of grounded beef (extra lean)
1 cup of macaroni (4 ozs, elbow); uncooked

Instructions:

Prepare elbow macaroni according to package instructions. Set it aside but keep it warm.

Pan fry grounded beef together with peppers and onion over moderate high heat. Mix in tomato sauce and chili beans. Mix well.

Combine the macaroni in the mixture and cook dish until boiled through and the meat is no longer pink. Season with pepper and salt. Makes about one dish.

Chili Mac Recipe

Mayan Chili Recipe

Mayan Chili Recipe

Ingredients:

1.5 lbs of ground beef
1 pc of diced green pepper (medium)
4 ozs of diced green chilies; drained
1.5 Tbsps of chili powder
1/4 c of tequila (if desired)
15 ozs of tomato sauce
1 c of water
6 ozs of tomato paste
16 ozs of undrained can of kidney beans
8 ozs of undrained sweet corn
1 tsp of salt (garlic)

Instructions:

Cook meat ’til brown in a large-sized saucepan. Drain the drippings off from pan. Add in water, tequila, paste, tomato sauce, salt, chili. green chilies and green bell pepper.

Let it cook on low-heat for half an hour. Stir chili frequently. Add in corn and beans.

Let it cook for another five minutes ’til corn and beans are completely heated. Good for six persons.

Mayan Chili Recipe