All-American Chili Dog Recipe

All-American Chili Dog Recipe


1 small pepper (green); chopped
1/8 tsp of redpepper (ground)
8 pcs Frankfurter roll
1 shredded cheese
1/2 pound of beef (ground)
1 onion (small); chopped
1 garlic clove (medium); chopped
A can of tomatoes (16 ounces); crushed
A pack of Frankfurters (16 ounces)
1 Tbsp of chili powder
1 Tbsp of tomato paste
1/2 c of extra-sharp cheddar cheese
1 pc wilson


Place skillet over mid-heat and saute the beef for three minutes ’til browned. You add green-pepper, onion, chili powder and garlic. Cook for three more minute, stirring well.

Add tomatoes w/ the juice, paste, redpepper and a teaspoon of salt, boil. Reduce fire onto low-heat then simmer without cover for ten minutes.

Have the grill prepared. Create crosswise slices on Frankfurters, 1/3 through. Have them grilled at least six inches away the heat, turning them occasionally every five minutes.

Toast your rolls lightly. You place your grilled Frankfurters into rolls. Spread chili-paste on top of every Frankfurter then top w/ cheese.

All-American Chili Dog Recipe

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