Mexican Style Chili Recipe
Ingredients:
2.5 lbs of cubed beef briskets
1 lb of ground pork (lean)
1 pc of onion (large); minced
6 Tbsps of chili powder
2 Tbsps of oil (Wesson)
3 cl of minced garlic
2 Tbsps of green chilies; diced
8 ozs of tomato sauce
Salt pepper
1 cube of beef bouillon
12 ozs of beer (Budweiser)
1 1/4 c of water
2.5 Tbsps of cumin; ground
1/8 tsp of mustard (dry)
1/8 tsp of brown sugar
A pinch of oregano
Instructions:
Saute pork, onion and beef with oil into a large-sized pot. Season with pepper and salt. Add in chili powder, garlic, green chilies, tomato sauce, beef bouillon, beer, water, cumin, mustard, brown sugar and oregano.
Mix well then simmer for 3-4 hours with cover ’til meat becomes tender. Stir chili occasionally. Good for 4 persons.
Mexican Style Chili Recipe