Mexene Chili Recipe

Mexene Chili Recipe

Ingredients:

1 pound of beef; ground
3/4 c of onion; chopped
1 cl of minced garlic
2 Tbsps of chili powder (Mexene)
1 Tbsp of flour
1 tsp of salt
1 c of water
1/2 tsp of cumin; ground
1/2 tsp of sugar
A can of tomato sauce (8 ozs)

Instructions:

Saute garlic, onion and meat ’til brown in color. Remove fat off then add in chili powder, flour, salt, water, cumin, sugar and tomato sauce. Mix ingredients well. Let it simmer for half an hour with cover.

Mexene Chili Recipe

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