Chili Salsa Recipe

Chili Salsa Recipe

Ingredients:

6 pcs of tomatoes (large); cut in sections
2 pcs of garlic cloves; peeled
3 pcs of chilies (green); roasted then peeled.
or
4 oz of canned chilies (green)
1 tsp of oregano (fresh or 1/4 tsp dry)
4 pcs of peppers (hot)
1 pc of onion (sweet, large); peeled and cut to pieces

Instructions:

Place tomatoes, garlic, green chilies, oregano, peppers, and sweet onion inside a blender. Blend till chopped finely.

Chili Salsa Recipe

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