Chili Boats Recipe
Ingredients:
4 pieces of baked potatoes (hot)
15 oz of chili (Hormel, no beans)
4 pcs of cheese slices (1 oz each, Cheddar)
Sour cream (if desired)
Instructions:
Split the potatoes into half. Place chili on top then add sliced cheese. Place inside the oven or broiler, broil for 2-3 mins till cheese has bubbled and melted.
Dot (sour) cream on top. Serve at once.
Chili Boats Recipe