Chili A La Becker Recipe

Chili A La Becker Recipe


10 pcs of garlic; crushed
2 Tbsps of butter (or oil)
1 pc of onion (medium); chopped finely
1 pc of pepper (green, large); chopped finely
3 pcs of mushrooms; chopped
1/4 c of chopped celery
2 c of pork (with fat); minced
1 tsp of chili powder
2 c of beans (kidney, canned); drained
2 or 3 pcs of tomatoes; peeled then chopped
1/2 c of water


Rub the crushed garlic on a skillet; melt the butter then saute pepper together with the onion. Add celery then mushrooms; cook but don’t brown them.

Add the pork; cook till it turns brown or cooked. Add the chili powder; mix thoroughly.

Add beans, tomatoes, and water. Season salt as preferred. Cover then cook slowly for 30-45 mins.

Chili A La Becker Recipe

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