Bachelor Chili Recipe

Bachelor Chili Recipe

Ingredients:

2 onions (medium); chopped
3 lbs of Venison (boneless)
1 Beef chuck roast
2 garlic cloves; minced
4 cans of undrained tomatoes (diced, 4 1/2 ounces each)
12 ozs of tomato paste
1/2 tsp of cumin (ground)
1/4 tsp of pepper
1 Tbsp of oil
1 green pepper (medium); chopped
1/4 tsp of redpepper flakes; crushed
1 Tbsp of sugar
1 c of water
1/2 tsp of dry oregano

Instructions:

Create 1/4-inch slices of your meat. In four-quart Dutch-oven, brown your meat w/ oil. Have it removed using a slotted-spoon then set it aside.

Saute onions, peppers and garlic ’til tender. Put meat back into pan then add in rest of the ingredients. Let it boil, then you reduce the heat then cover simmer it for three hours ’til meat turns tender.

Bachelor Chili Recipe

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